The plantain. Beloved by so many countries! And not the least of these, Puerto Rico. Mofongo (pronounce moe-phone-go) refers to a garlicy mashed plantain ball containing chicharrones, or fried pork rinds. (Bacon is an acceptable substitute.) What you choose to do with it after that offers creativity. Most often it is served with a sauce […]
Read moreI say, “A plantain a day, keeps the Cartel at bay.” …assuming The Little Guy is getting fair trade. Colombians have had a love hate relationship with bananas. They love to eat them and have a huge sense of national pride over dishes such as Cayeye, but there has also been trouble, involving the banana, […]
Read moreYes, that is a spoof off barbecue, but no, I did not make it up. It is indeed a real thing, and a really popular thing! Also known as banana-Q, it’s actually quite funny in that these simple sweet treats are not actually barbecued, but rather fried and then served on barbecue skewers. This faux […]
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