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Cauliflower ‘Bread’ – Croutons, Pizza Crust, and Bread Sticks

Posted on May 6, 2017 by SemiSerious Chefs

Cauliflower Pizza Crust

  Yeah, I know that calling it ‘bread’ seems like a knock-off, but I’m not sure what else to call it. You use it like bread. I had the same problem when trying to make the duxelles ‘meatballs.’ If you call them Meatless Balls, which is what they are, it just sounds neutered, and Mushroom […]

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