Semiserious Chefs

So I’m calling this dish Cinnamon and Coriander Fried Chicken because those are the two flavors I want to highlight with this chicken. Here’s the story. As I was messing around the other day, or as I like to call it; working in my mini test-kitchen, I figured something out. I was over complicating how […]

This idea was brought to my attention by my Brother-in-Law, who had heard Alton Brown bragging about it on a pod cast. Incredibly easy to make, cured egg yolks can be very useful for a large number of cuisines and dishes. All the rage right now, they are a great way to bring some sophistication […]