As some of you might know, Vanessa and I like to whip up something delicious from time to time. Don’t tell her, but I’m the better cook… I’m just kidding of course, but we also enjoy traveling and learning about new cultures. Okay, to be fair Vanessa is more open than I am, but I […]
Read moreMost everyone has heard of taro chips. Even if you’ve never cooked with taro and just know them from those bags of multi colored chips, the idea is pretty basic; super thin slices of taro root deep fried, just like a potato chip. Since this idea is nothing new, I wanted to come up with […]
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