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NATHAN VLOG – Nathan Makes Gorgonzola and Thyme White Sauce for Pasta with Chicken Breast

Posted on December 29, 2017 by SemiSerious Chefs

Nathan Makes White Sauce

Mr. Nathan found a pasta he really wanted when we visited the charcuterie in Napa, and I was able to find the same kind (mezzi rigatoni) at our local grocery store for his Christmas stalking. He was very excited to make a cream sauce for his pasta so I asked him what kind of cheese […]

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