Semiserious Chefs

Though taken from the name of a town in Spain, Marbella is actually an American made recipe based off of the flavors of that region. All the rage among the shoulder pad clad who’s-who of the 80’s, chicken marbella was the creative genus of Julee Rosso and Sheila Lukins, proprietors of the very trendy Silver […]

A few years ago, when we were just starting this food adventure, I created an olive tapenade recipe. It wasn’t a bad recipe, though I certainly needed to update the photos! It was just very simple. This week I realized how much I have grown in the culinary field when I decided to clear out […]