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Kitchen Hacks – How to Make Killer Melty Cheeseburgers by Covering Them With a Bowl

Posted on September 2, 2018 by SemiSerious Chefs

Mushroom Swiss burger

This one’s for the person that wants to stack piles of cheese and other toppings (think mushrooms or jalapeños) on their burgers but don’t know how to get it all to melt. Sure you can place your cheese and toppings and more cheese on the burger and hope it melts…eventually. But let’s be real, when […]

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