You can serve this as a main dish, a side dish, taco or in a pita pocket as a sandwich-on-the-go. It’s very versatile! This is fish and chips, coleslaw addition. Though coleslaw probably dates back to the Dutch, the most common form seen now, using mayo, can be found throughout Great Britain and the US. […]
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I call this AWESOME Blend for the very simple reason that it’s shorter than ‘Awesome on Everything Blend,’ which is exactly what it is! Our local spice shop in Anchorage, Summit Spice and Tea, used to have a green herb blend, called Chena, that I used for a multitude of different applications. When they stopped […]
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These tapas are beautiful and really quite easy to make. And they come out looking so fancy! If you don’t have the shells from your scallops, that is okay. You can always just bake them in a ramekin. You can also easily use any other large shells you may have around for decorative purposes, just […]
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