Smoky Gouda and bacon egg sandwich

For this egg sandwich I wanted to go with a rustic feel and a smoky taste. Thus the idea of a smoky Gouda and bacon egg sandwich was born. I think I like this idea of coming up with new sandwiches. If you didn’t know already, I’m kind of a breakfast food guy and egg […]

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Green Plantain Arepa with fried salami, avocado, and tomatillo pico de gallo.

There are two ways to go about plantain arepas… well two places to start. Do you want Arepas de Plátano Verde, Green Plantain Arepas, or Arepas de Plátano Maduro, Ripe Plantain Arepas? Green plantains tend to taste a little less banana-y, while ripe plantains are sweeter. Some folks even add some sugar to make a […]

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Italiano Ham and Pepperoni Sub

I want to share an easy recipe for a delicious subsandwich I threw together years ago, but first let me give you a little back story. One of the first jobs I ever had was at a subsandwich shop fairly close to where I grew up. Probably the most recognizable one, so I’m sure you […]

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